New Seoul Korean Charcoal Bbq

Great family owned restaurant. Some of my friends have not tried Korean BBQ before, so we chose this place, they enjoyed the experience. Service was little slow, but place was packed (understandable). We really enjoyed all the food, and customer service was great. The whole staff was very friendly. We had kimchi rice, chicken, prime beef and ribs.

We at there this past Sunday, 4/25. Placed was packed, and I could tell why. Everything was delicious and our servers were awesome. My son had a blast cooking his food.. We will definitely be coming back!

There's a lot of KBBQ places in the area and we've tried them all. We always come back to New Seoul for the Galbi, the Dwaeji bulgogi and the fact their table top grill uses charcoal. You just can't beat that flavor.

Our 1st time here and like every Korean BBQ lover I enjoyed the experience! The place looks authentic, the service is good checked up on us few times and asked if need help with the grill). The place is not big and it is a local restaurant where you just stop by and don't worry if your appearance is not the best. : D We ordered 3 dishes dwae ji bul go ki, heuk sam gyup sal, and dak bul go ki. Dwae ji bul go ki is definitely something that you should try, while I didn't like heuk sam gyup sal. It is tasteless if you don't put any sauce over it. But tastes are different. You will also get a soup and a bunch of small dishes which is great addition to main entree. Cons: they didn't bring us water. Don't know if that's because of covid or they simply don't serve it. The other thing that I didn't like is they don't have Mixed meat like the other places. Usually those Korean BBQ places have an offer mixed meat for 2 or more and there you get a combination so you can try everything. Here you don't have that option and you have to choose do you want chicken or pork or seafood. But, I would recommend this place definitely. Just take already MARINATED meat and you will be good.

Came with my daughter for dinner, very nice people. The side dishes were so good! So was the meat and tofu pot.