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Contribuisci feedbackThe restaurant had a limited menu and was missing many items. The bar was not operating. The dining room was nearly empty, aside from one other couple. The atmosphere was lacking. The bean soup was bland and seemed to be from a can. The salmon was decent but had to be sent back to be cooked properly. The steak was good. The waiter informed us that the restaurant has been sold and will be renovated with a new concept. Best of luck in the future.
Over-priced. Low quality food (i.e. not authentic, bland, over cooked). Went on a Saturday, around dinner time; completely empty... I now know why. Complete 360 from my first experience here. Since the menu change (and I’m guessing chef change) everything has gone downhill. Unfortunate as I really liked this place before.
I arrived at the restaurant only to be informed that they were closed, even though I had made a reservation through the Open Table app. It was disappointing, especially since I was excited to try their menu.
The food at this restaurant was incredible, but there was a slight delay in service due to an emergency. Despite this, I would definitely return.
The restaurant offered a reduced menu and was even from many items. the bar was dismantled. the dining room was empty except us and another couple. ambience was not present. the bon soup was skillful and tasteless. lachs was okay, but had to be sent back to finish. steak was good. the waiter told us that the restaurant was sold and converted under another concept. Good luck.
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