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Contribuisci feedbackHannah is absolutely awful if you get her as a server ask for someone else. For one she literally will not come to the table and you will wait 30 minutes for her to fill up your water. We had undercooked potatoes and asked for new ones obviously and SHE CHARGED US FOR EXTRA POTATOES. She was so bothered to help us. Literally never coming to this one again only going to Glenn Mills. If you don’t like people don’t be a server. Service: Dine in
Disappointing experience. The waitress was unfriendly and clearly in control of the situation. When I asked about the IPAs, she simply replied, "They're on the menu, sir." I pointed out that it seemed like there was only one option, and she repeated her answer. She was also hesitant to remove an item from my plate, even though I was willing to pay for it. The food was just mediocre, and the atmosphere was lacking. I did leave a 20% tip; perhaps it was just a rough day for her. Overall, I would rate the service poorly for dining in.
Upon entering, you'll be struck by how stunning this place is. The lush greenery and even the utensils are truly impressive. We kicked off our brunch with the complimentary bread served in a charming clay flower pot (so adorable!), and it was incredibly fluffy and soft—a perfect start. My sisters ordered a latte and a macchiato, both of which they loved, and the presentation was delightful. I opted for a refreshing drink that was essentially club soda with flavored syrup, and it was quite tasty. For my main course, I chose the burger with fries, but I was let down. The fries lacked seasoning, and the burger was both dry and bland. I would definitely return for the lovely atmosphere and to enjoy a drink or an appetizer alongside that warm, pillowy bread. The vibe is wonderful; I just wish the food lived up to the fantastic setting.
The pork shoulder was excessively greasy and tough. The carrots were undercooked and not properly peeled. I was quite disappointed.
Overall, this was a disappointing experience. The restaurant has a beautiful interior filled with greenery, but unfortunately, we were seated in the covered outdoor area during a rainstorm, which created an unpleasant atmosphere. The service was lackluster and slow; despite our waiter being somewhat attentive, we waited 20 minutes before anyone came to greet us after we were seated. At one point, a guest at a nearby table broke a glass, and the staff simply placed a chair over the shards and left it there for the rest of the evening. As for the food, it was mediocre. While there were plenty of fresh and quality ingredients, the execution was often lacking. Portion sizes were inconsistent—some dishes were far too large to finish, while others were alarmingly small. On a positive note, they do offer a nice kids' menu, which our 9-year-old appreciated, and the staff was kind to him. Overall, I would skip this restaurant; it felt lackluster, and at this price point, there are many better options along the main line with superior service.
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