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Contribuisci feedbackWarm servers, but that doesn't make it all. To have water and bread we had to ask for 3x because the waitress forgot us. Also at the beginning of the meal, one of the waitress to drop his glass tray on me... Very large plates for little salads. It was a pretty bad experience.
Deplorable service not to say nonexistent. After 45 minutes of walking under a still warm sun (30° C inte 18h and 19h), I came to the Planches where I had an appointment with my mother. I was thirsty! After 12 minutes of waiting, after having hele a waitress whose rank was not, I went to see the waitress of my rank, thinking that he had not seen me, since everyone around me had enough to drink and eat, especially people arriving after me. He sent me to walk forward that he was not a lutin, that I could go to the port if I was not happy to wait, and that he was only hoping for one thing: that I'm leaving! I made him notice that it was not very commercial. NB: I intended to have dinner... but the waiter came to serve the tables all around me, which I pointed out to him, and what he replied that he would not serve me! In short, I fell on an extra without any skill and visibly drowned in a sewing dice, but imbued with his person to forget that in a business, the customer is to choke especially in the Covid-19 counters.
Different operation for 3 years with another boss and a new team... nice place where it is good to relax...
You will not find a better location. Perfect in the sun with a good bottle of Chardonnay. The view is beautiful and the quantity is TOP! The price is not exorbitant. But... It's still frozen and it's a little sad for catering... Especially when it's a seafront.
Restaurant avoided, any product is frozen.. Really disappointed to have chosen this restaurant! We are next to a port and the same of the sea!!! and the products are frozen unacceptable!! And the worst one finds a worm in the plate... For the frozen meat dish, fries frozen their cooking too cooked, frozen fish so a rubbery scrub, clear disappointment!! A shame, the restaurant's boss raised us to say that it was fresh. And that noon was full... But we were only 6 tables Sunday evening, September 11, 2016. I don't recommend it for another client!