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Contribuisci feedbackLocated in the city centre, close to the train station, the large tavern is a traditional brewery offering a good choice of à la carte with traditional Burgundy dishes, generous portions and fast service.
A éviter.Trop expensive for almost lack of quality...I hope digestion happens without congestion.
Really, really poor. In fact, I went here several times with groups of tourists and it was never satisfactory. What's sad is that what you order doesn't really matter, it's always a skull below. Some of my passengers ordered once pasta and they went out hard as stone, it turned out that they had been left there the day before. At least they didn't lie about it, they told us right away! The chicken always seems to be too much or not cooked enough. In general, I usually go to the other side of the street at the kebab store to have a good meal afterwards. If there is a redemptive factor, snails are actually good enough.
We came to eat last noon at the large family tavern (3 people.) the setting is very nice, from the time (created in 1869). We ate pretty well. on the other hand, we arrived at 12:15 with a cinema session scheduled for 14:00. We were served at 1:15 and missed our film session. a group of Chinese came after us, as well as couples, we were served after them. the lady who was initially looking after us took care of the group and we had to intercept her colleague to have our glasses of wine that we had ordered since 30min. He was reactive enough to bring us our dishes. The lady came back to see us 1 hour later to see if we had been served. Thankfully we didn't count on her. When we made her notice that we missed our film session, she simply replied "we didn't miss the Chinese," when we asked her what desserts would be in the gourmet coffee "in general it's the remains". The toilet floor was sticking, the windows were dirty, the radiators were wearing flat splashes, the lady was to help in the kitchen and was all dirty on her. Finally, everything to disgust us, which is really a shame for this period restaurant that has potential.
Excellent! warm welcome. The gingembre clap, just a slaughter! I'd recommend it to friends.
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