Au 2 Pointzero - Dinard

0.0 and not 2.0 to flee for 24 euros flat entrance you are used fish rillettes that swim in the cream and in grilled dish veal with polenta without any attraction my husband has asked fries instead of polenta it has been served fries grilled calf no sauce no presentation you do better at home 60 euros 1 glass chardonnay 6 euros 1 red wine 7 euros 1 Briez copiner 3.50 for this is the flight !

I booked a table for three at 13:30 on October 24, 2020. The restaurateur asked me for a confirmation at 4:00 p.m., which I confirmed to him that we would come for 19:00. Arrives in front of the restaurant on time the restaurant owner announces that he closes. It's totally unacceptable.

Interminable deadlines to be served, dishes without flavor, products of poor quality...... Despite the smiling and warm welcome of the staff, the experience proved disappointing at all points of view. We finally zappened dessert and coffee, eager to leave. In a word, we will not return....it is expensive for a canteen quality meal!!!!

More than 25 minutes between the dish and the dish. an error in the frankly addition it does not want to take a dessert. Too bad

Cocktails are varied and mastered at contrario of the dishes that are not very well executed: missing flavor entries although pretty aesthetically (gaspacho oeuf cocotte), at the level of the dishes the burger chicken: the burrata makes the burger very cold and not practical to eat with the whole chicken escalope. Les tagliatelles : sans intérêt. The desserts are any : foam too thick chocolate that looks more like an iced ganache and brown cream pie that can be summed up with a pie background with whipped. The service is fast and smiling we had a good evening thanks.