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Contribuisci feedbackWe have tried to find somewhere that could absorb gluten for free. I accidentally stumbled this place. on arrival the chief/owner came to our options. she was so courteous and offered objects that were not even in the menu. eating was amazing. freshly prepared... and full of taste. steak cooked to perfection and the fish was perfect. the service was fantastic, the place is very well presented and we felt safe to welcome. the waitress was the polite and most helpful young lady we have served for a long time. she was very well informed about the wine. we enjoyed it so much that we actually booked to go back the following day. they would recommend it and if we ever return to dinard, we will visit again. a beautiful place.
Found this restaurant by chance, as I near on a small industrial anwesen am rande warm welcome from the English owner / chef / maitre small menu, but all fresh and cooked to order (they also to the fish merchants next door to get me some moule, because they were not on the menu! good house wines had a great two night many thanks!
Tucked away in a corner of an out of town shopping and light industrial area, you might expect something quite ordinary. However, this is quite extraordinary. Quirky eclectic decor, warm welcome, great speedy service and atmosphere.The food is to die for, well seasoned, imaginative and...different. If you happen to be on route to the airport at Dinard or just in the area, leave time to visit this lovely spot for a lunchtime treat. Booking ahead recommended as they do get busy.
Upon a friend's recommendation, we had lunch there with the kids. All the family loved the food and the cosy and children friendly atmosphere. Lovely and creative food.. Amazingly good desserts. Will be back.
We had heard so much about the unexpected. Finally, we managed to book a table! But unfortunately, the card was too short, at 8:00 a.m. one of the dishes was already broken! we chose the foie gras in the entrance and there surprise. Two tiny slices were served. Then the ribs in the flat, one of them was very fat, we could only eat half! Finally, a chocolate marrow, as we find on many cards, industrial. Apparently, the owner changed. What a shame! in summary, diner correct and pleasant but nothing exceptional!
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