Elements Club Wyndham Dinner Plain - Menu completo

Brioche bun, chipotle aioli, pickled jalapeño served with chips

Mustard vinaigrette, crisp capers and pickled shallot

Vanilla ice cream, espresso, liqueur of your choice

vanilla with a choice of topping

Double cream, berry coulis and strawberry

Cauliflower, vadouvan sauce and fresh pomegranate

With Lindt chocolate sauce and rock salted caramel ice cream

Napoli base, mozzarella, parmesan

Basil pesto base, caramelized onion, spinach, mozzarella

Napoli, prosciutto, kalamata olives, mozzarella, fresh harissa

Confit garlic base, swiss brown mushrooms and South Cape brie

Served with house made aioli

Grilled Turkish bread, Persian fetta, olive crumb

Roast garlic butter, parsley and lemon

Beef dripping potato, bone marrow and green peppercorn butter

Roasted and pureed corn, pangrattato and parmigiana Grande

Truffle potato purée, red wine sauce and lardons

Grilled broccolini, cider jus and triple cooked russet Burbank

Served with aioli

Sherry vanilla dressing, sliced radish and rocket

Parmigiana Grande, garlic and chili

Mainland blue, sliced pear with fresh rocket and walnuts