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Contribuisci feedbackHidden over this jewel when Dixon crosses! My fiancée and I both got a burger who was really good, and the Fritten and Ranch were super herby and delicious. They were even friendly enough to let our dogs hang on the front terrace with us while we ate. It was quite busy when we showed up at 8:00, so I don't blame them for not being very attentive to us because we were out, but it would have been nice to have refilled our waters and not have to wait for a while to check.
This weekend for breakfast. We sat at the table in the bar area with baby. The waitress was so sweet that baby had a sense of humor. My breakfast was fresh and good.(no cheap bacon) But the omelet of my Hubby had too much cheese. Will go back, but next time will say (easily on the cheese).
I ate here with my two children on Tuesday. It is a favorite place for us, but the food and service were absolutely great. Chef Victor is always on the point and the owner Jill is so personal. We can't wait to go back.
The steak was great and perfectly cooked! The baked potato was obviously microwave that made 1/2of it hard and insensitive. They also have the bread sticks with the same result microwave. The pasta was just fine. The best part of the meal were the garlic frits. You were great. The service was bad because our waiter was also the bartender and he was busy at the bar. I doubt we'll go back. Certainly no bargain for the Buck
Found ourselves in this town on a road trip. We avoided the chain restaurants and came here instead. Absolutely delightful imaginative food and wonderful service. Tucked into the cute historic part of the town, this was a real gem. I had the vegetable risotto and I would love the recipe!