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Contribuisci feedbackAs a person, that has travels the world and tried many different aspects of Thai cuisine.<br/ <br/ Som Thai, definitely rates well.<br/ <br/ The food was absolutely delicious and the interior was inviting.<br/ <br/ I’m definitely looking forward to bringing friends here.<br/
Not sure why they cover the front windows which made it less inviting, I almost turned away. Came alone for a quick Thai fix and it was a slow Weds night in terms of people and service. The Penang Pork Belly on their specials menu was thick rich and just mild enough, a lovely rendition on curry that went very well with the NZ Sauv Blanc. No complaints here.
The service was great, the food were delicious. The crispy pork belly could be a little bit hard to chew. <br/
4.3<br/ Thai Restaurant in Doncaster.<br/ <br/ The place is quite missable, as you can't see inside the restaurant. The place is an okay size and staff was friendly. Food didn't take long too.<br/ <br/ The menu was quite limited, and my mom was craving for pineapple fried rice which wasn't in the menu but the chef made it for us which was really nice. It was quite delish, with fresh seafood and great portion, bit on the wetter side but not too wet.<br/ <br/ Papaya salad was another uymm dish, it was sweet, sour and salty with just the right amount and papaya were fresh. The pork skewers were juicy and flavorful!<br/ <br/ Egg net pad thai came with king prawns which were fried well, juicy and crispy on the outside. Pad thai itself was just the right flavor, egg net was yummy and portion was satisfying.<br/ <br/ Tom yum soup was tad bit small but tasty, not too sour nor spicy which I liked.<br/ <br/ Laslty we had banan fritters for desserts and it was yummy, especially the coconut ice cream! I loved the fact there were shredded coconut on the batter, but I do think the batter was bit thick on some pieces.<br/ <br/ Overall, a tad bit pricier than most thai places but with good food that delivers.<br/ <br/ P.S Dinner menu differs from Zomato menu<br/ <br/ follow for more! <br/ <br/ xx,joelle.
This restaurant is run by chef who worked in big hotels in Thailand. The Pad Thai was authentic and Pork belly curry was very yummy. Plating was done professionally too. Worth the price!