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Contribuisci feedbackStopped for the menu of jour today..arrived shortly after midday and had a table in the outside dining corner.Buffet salatbar with meat and much veggie choices..gigantic chicken breast in local ham and a beautiful cheese sauce.served with rice...had tiramisu for dessert90. and oh had crème brulée. they gave 10 out of 10. more popular place as almost all taken tables. will definitely be back at the next visit!
An unexpected joy, simple home cooking, but very tasty and very reasonable. about 12:45 clock, place full of workers with lunch. salad, plat de jour today courgette filled with chop meat and with advised cheese served with rice and gravy), puddd...Creme brûlée, chocolate mousse,finnish with fresh coffee. only good, easy eating.
They go to lunch and leave the plate du jour. the starter is a delicious salatable with cold meat and fish (and salad). our main course was steak, rice and green beans, and the pudding was a delicious cream broth or chocolate mousse. what for one. we were the only tourist there and our French cuisine is plump, but the whole family enjoyed the experience and the staff was very friendly. a real taste of france for euro 14,50 and the adult got a half bottle of red wine and an expresso.
It is quite possible that we were the only foreigners in this cafe restaurant, in this part of doussard, which is no big spot anyway. all French customers were mainly local workers. they have no conventional menu as such. they have a all-customer three course set menu were each body has given in the ground what they have given at any time low price for 14.50 euro £ 9.60 each at the exchange rate from in the last juni 2016 of 1.51 euro to a £1) that, or at least on the day we were there. we had a helpful cold buffet, a 5oz quality rump steak in pfeffersoße good quality chips, a choice of 5 homemade desserts all served with ice, a half liter red wine a cup real coffee floor, not bad for less that a tense one piece. I can only see that they get so much in any restaurant in Britain. the chef who takes her order has numb English enough to come by, it would help if they were French. they have both tables outside. about annecy there is a series of tourist restaurants serving mass tourism, this restaurant is not in this mainstream, which is a refreshing change. I will vote my recommendation. special note. when they eat from the beaten stretch, they discover the true taste wherever they happen to be in the world that are a 100 times more authentic than any restaurant in the tourist style. eg we have real street food in deepest hanoi, saigon, calcutta, deepest kamboja never had a trick bauch as its all vegetarians. authentic or what? hey his short life, live it.
This is a real local restaurant. No tourists! The food is very simple but excellent ! The price is cheap for the daily menu (13.5 Euro). We had a salad bar for the first course (great salads), Tajien (Moroccan dish) for the main dish which...was one of the best dishes I have ever eaten, we had dessert and wine. All was fabulous in the test. The restaurant was full of people from the area most of them were workers in lunch break, and they certainly know where is the best food. This place is worth eating in, and if you are in the area don't miss it.
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