The Patio Mediterranean Cuisine

The restaurant also had a strange smell, as if someone had been smoking heavily inside. To top it off, the place was empty, which makes me think they don’t get much business. I really should have trusted my instincts and not gone there in the first place. The staff was barely friendly or personable, and I won’t be returning. Overall, it was a waste of time, gas, and money.

They just opened a few days ago, and we decided to give it a try. We sampled a couple of different dishes, and the food was bursting with flavor and tasted exceptionally fresh. We ordered a beef shawarma plate and a gyros plate, both of which featured tender, perfectly seasoned meat. The salad was crisp and accompanied by a deliciously light dressing. We definitely plan to return for more!

Seboooo is our favorite restaurant, and it always will be. We truly appreciate the food and the time and effort he invests in preparing our meals. As a group of friends—Sako, Raffi, Tony, Big Vick, Mego, the twins Johnny and Harry, Jano, Nino the barber, my buddy Fadi, the hit man, Fahed, the laid-back one, and of course, Mr. Cool Breeze, Nick, a.k.a. Mr. Aztec Cigar—we always look forward to our Wednesday nights there. Be sure to check out the new location in Azusa. As of June 1, 2023, you can also place orders!

I arranged a business meeting at this restaurant because it was conveniently located between me and the candidate I was considering for a position. I arrived 10 minutes early, at 11:50, but found the parking lot nearly empty, save for one car. The restaurant looked deserted and was securely locked up. This was quite embarrassing for me as a prospective new boss! I definitely wasn't happy with the situation!

I had a craving for Mediterranean food, and I drove past this restaurant every day for a week. One day, I decided to take my mom out, and we thought we’d give it a try. However, when we arrived, we found out that they were not open for dining in, but there was no sign indicating this anywhere. As I walked in to inquire about their dining options, I was greeted by a strong scent of cleaning products. While I appreciate a clean restaurant, it was surprising to see a chef in a uniform doing the cleaning. Honestly, I was relieved they weren’t open for dining, as the smell was quite overpowering. Unfortunately, I can't comment on the food since we didn’t place a takeout order.