Veldt Dubbo

We had a very entertaining time here tonight! The food was to die for. The scotch fillet with pomme frites and red wine jus... amazing! The best steak I have ever had. And the vanilla creme brûlée with the raspberry compote was delicious! I know the others at our table enjoyed their meals too! Great food, great staff, and a great night. Thank you Veldt! Dubbo is lucky to have a restaurant of this quality!

We had an incredible experience at this restaurant. The food and service were amazing, and the atmosphere was beautiful. We will definitely be returning, as it was worth every penny!

Absolutely beautiful meal yet again tonight! Thought we would drop in to enjoy the winter menu one last time before spring arrives and as always it was a beautiful treat stunning food, a wonderful evening and service that, as always, we could not fault. Thank you Brad, Nat and team you do an incredible job!

Robert provided fantastic service and the food was divine. We shared the lamb dish, which was so tender it practically fell off the bone. It was the best lamb I have ever had. I highly recommend this restaurant.

Absolutely beautiful food, amazing service and the head chef is a fantastic host.. highly recommend, will defiantly be going back!! Thanks again Brad and staff xx