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Contribuisci feedbackRaw Chips, Disgusting. How can you get it so wrong to serve raw chips!!!! We used to love this place.
Lovely husband wife team Dan Dani produce Dublin’s most delicious traditional Fish Chips. Chef Dan is a true artist, marinating his fish over night in spices using only flour from Italy sparkling water to create the lightest, crispiest batter I have ever tasted. Their food is only surpassed by their friendliness obvious pride in their business the community of Stoneybatter. Worth a visit from anywhere in the city or the world!
This place does an acceptable job of providing all the fast food favourites. The chips are excellent, also good for burgers, kebab's etc. All you'd expect
I had a cracking taco chips out of there. You could taste the spices in the meat and it was generously topped. The Olivia burger was good, and enormous. Delivery is as fast as you could want and the staff are dead on.
Ordered kebab tray, received chicken covered in mayo and ketchup. Disappointed with order and waste of 12 euros.