Tiesan Cafe - Dublin

I have celiac disease, so I can’t have anything containing gluten or being cross contaminated. The server was super nice and understanding, made sure the kitchen was informed to handle it with proper care. The restaurant has a great variety of brunch options and offers (very delicious) gluten free bread. I felt very safe and the food tasted great, totally recommend it

3.3/5 Solid brunch, not huge amount of options at this location but interesting and tasty. Definitely a solid place to go! A small number of other places are better though. Got the lentil bowl with crispy kale, Brussels sprouts, perfect amount of yoghurt with flatbread and an added poached egg. Definitely recommend the dish. Coffee is delicious.

Came for brunch, lovely setting but those stools in there need to go. Not comfortable, at all! Had the chorizo rare bit which was very tasty, lots of different flavors going on. I would say a bit too much pickle/slaw for me and the egg needs to be runny but I should have requested this. The potatoes were surprisingly good too, very light. Service was great and very friendly. Found the menu slightly limited in my opinion. Lamb for brunch for example. Would go again!

Food was very nice but the staff were the best part , will be back again here again when I’m back visiting dublin , thank you from Minnesota USA

Gets a bit packed and noisy, not the best place to go with a baby buggy fyi