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Contribuisci feedbackWent for the vegan risotto which was basically very oily fried rice with carrots cooked with soy sauce. When asked how the meal was I mentioned I thought it was risotto, only to be rudely told “risotto mean rice you know”. This was the only vegan option on the menu and for the price (13 euro) I expected something much better. I don’t consider a Greek salad without feta a main meal option as was also suggested.
I ordered vegan pasta napolitana and got glass noodles with tomato sauce and cheese on top.
A cute restaurant off Main Street in Old Town. They have marked vegan options on the menu. I asked if the veggie spaghetti could be made vegan, the waiter clearly understood and explained he would swap the egg pasta for me. The food tasted nice.
We found something expensive but dubrovnik in general is. We asked for a vegetable temper that was delicious and pasta with truffle (not suitable for vegans).
After reading the reviews I wanted to come here and it was so easy! Simply told the waiter I was vegan (vegetarian dishes not on menu) and he told me they could make a vegetable pasta or risotto and I went for the risotto with vegetable spring rolls to start. Very tasty, would recommend.
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