Auberge de la Sélune

On arrival a good surprise: the parking space is washed in our name. That said, it is possible to park for free in the street. reception very smiling and pro, you feel right away in an establishment that has experience. the room that was intended for us was not appropriate for us, was quickly changed for another no. 36 with river view very good breakfast buffet. only flat but the owner apologized for this we had not been warned of the closure of the restaurant. It is regrettable because one of our main criteria of choice is the quality of the table on site. However, we were served in the dining room a dinner on the top of the remaining table. logis must absolutely prevent customers from these closures. We've already had this kind of misadventure twice: go to an establishment at the table with a good reputation and not be able to dine. Great not that I recommend.

Which is ideally located near the bay of Mount Saint michel in an idyllic setting on the edge of the salt. the rooms are small but very comfortable and equipped with all the necessary. The team, led by a couple very involved in the reception and attention to detail, will be in small care for you if you are in a couple or a large family like this has been our case. There is also a way to enjoy a private living room for a noisy family holiday without disturbing guests more bucolic. the hotel has installed charging stations for electric vehicles that can be reserved on a quick request. we really knew a wow effect several times and would only know too much to recommend the hotel and the table! The restoration is good and the well cut wine menu. We'll be back!

On arrival a good surprise: the parking space is washed in our name. That said, it is possible to park for free in the street. reception very smiling and pro, you feel right away in an establishment that has experience. the room that was intended for us was not appropriate for us, was quickly changed for another no. 36 with river view very good breakfast buffet. only flat (but the owner apologized for that we had not been notified of the restaurant's closure. It is regrettable because one of our main criteria of choice is the quality of the table on site. we were served in the dining room, however, a dinner on top (well still. logis must absolutely prevent customers from these closures. We've already had this kind of misadventure twice: go to an establishment at the table with a good reputation and not be able to dine. Great not that I recommend.

That was an unpromptu meal with my good lady. beautiful simple setting with beautiful gardens. the meal was delicious and the service attentive

Another excellent overnight at this pretty overfall. our first trip to France for almost two years; far too long because of Covid-19. we had luck with a late booking to get one of the garden rooms. the usual warm greeting of the owners patrice. and sandra girres we chose the 53 euro menu de perre, which was an excellent decision. we are always a little hesitant with a menu that has no choice, but this is a facility where they can trust the owners and the chef. a large selection of different aromes in each cure all beautifully presented and explained. the lamb looked like to use all parts of the animal including rib meat, bein and saddle. three very different aromes. with our aperitifs and, of course, some calvados we had some wonderful fresh sea snails to finish the meal. some mentions are also selected by the cheese table, including the local and other French artisan cheese of sandra, which were all really good. one of us has decided to take the local honey with the cheeses. this is at first sight an unusual combination, but we had it with stilton in devon before and it works really well. sandra advised us that this beautiful local honey could be bought in leclerc in avranches and we found it there on the way to our gite so that we now have some glasses back in england. a very good breakfast buffet in the morning. that is really a nice place to stay.