Dark Horse Pizzas - Dundalk

The cinnamon roll, chocolate goodness cakes, and seasonal pumpkin donuts I tried were astonishingly delicious—they definitely didn't taste vegan! I was amazed by how rich, soft, and moist they were (sorry if that word is off-putting!). It reminded me of Bear Lemon in Dublin, which is a rarity when it comes to finding such a wonderful selection of meals and appetizers. The Italian pizza with vegan sausage and the goat cheese pizza were both incredible, but the latter was my favorite. It had an amazing flavor reminiscent of goat cheese with a wonderfully salty finish. The wedges we ordered were also perfectly stuffed and well-seasoned. I can't wait to return and try more from the menu! The restaurant has both indoor and outdoor seating, and it's currently open only on Saturdays and Sundays from 10 AM to 5:30 PM. This review was last updated on October 9, 2021.

My previous review is below. Currently, the restaurant is open from 10 AM to 6 PM on Saturdays and Sundays, and you can enjoy your meal in the beautiful, spacious gardens. Several tables have overhead protection. The quality of the food is remarkable. I had the Hawaiian pizza and the Guinness cake, both of which were delicious. Even the carnivores in our group were pleasantly surprised and expressed a desire to return. They tried the pizza, burger, chocolate ginger mousse, avocado toast salad, Guinness cake, and strawberry cake. The Buddha bowl, as well as the carrot, turmeric, and ginger juice, were also well received. No complaints here—I will definitely be back, possibly even for Sunday morning yoga. Check their Facebook page for updates. Now for an updated review: I hadn't tried this place before, even though it was one of the closest vegan options, because I thought it mainly served pizza and wasn't sure about the hours. I was completely wrong! We visited on a Friday night after checking their Facebook page, where we reserved a table via Messenger. The online menu looked amazing, and it felt like an adventurous journey through the dark and rain. It was as if we had stumbled upon a well-kept secret on the coast, leading down a dark lane to a cozy, candlelit dining room. The atmosphere was very welcoming and beautiful. There were three starter options, four main courses, and two desserts. We decided to try two starters, and everything was delicious. I left feeling truly satisfied! They serve wine and accept credit cards. It seems they are open on Friday and Saturday nights. I think they are doing everything from scratch. This is an update to my previous review from February 21, 2020.

What a delightful experience! The food is fantastic, the service is friendly, and the atmosphere is beautiful. I will definitely be returning often!

Found only after unlocking. is a great place to sit in the garden and eat the vegan is excellent. my wife and children love the place also it is just that good

Drove 30 mins to come for dinner but happy cow times were wrong and it was closed, disappointed but owner gave us some date slices to keep us going (delicious). Came back the next day and so worth the drive, pizza is delicious