Del Arte Dunkerque

What became the rich and varied map before? Today, it is only a basic pizzeria, and again: the limited choice and even pizza dough has become spongy. I've been served the worst gunamisu I've ever seen.

The water slaps with limestone, the foods that eat must be hungry! pleasant staff

Disappointed service welcome but the place is a great lack of hygiene the raw egg laid as it is absolutely necessary to review the hygiene of the establishment there are things to say and to do about it when I go to a restaurant it is the first thing I look at the professional deformation

Well eat but a big flat on the cleanliness of the ground

Arrived at 7:30 p.m. the restaurant with children. waiting for more than an hour. It's been more than two years since I wasn't going to go to that restaurant. Well, I'm not ready to put my feet on it. a horror, banished. review the kitchen service organization.