Boat House Restaurant And Rooster Tail Bar Grill

The soaked application was found twice without alcohol. the shrimp appetizer was described as 16-20 grilled garnels over austerity (for $20 approx.). what appeared was 6 garnel over green beans for the same price! I ordered a baked potato as a side instead of pommes. it has never arrived. After we had asked the waitress twice if we should forget? they didn't make it. the food we received was decent, but not worth the price or the aggravation.

Service was extremely poor. with only 3 other tables filled at 8 o'clock, we had to wait for cocktails for 40 minutes. we had to ask for bread and water. I ordered a bottle of red wine (stags leap) and the waitress tried to open a white. in the 1 hour, 20 minutes mark, were served only 2 out of 4 appetizers (my wife wanted to go out - it was bad). an appetizer was never served. all meals were served after 1 hour, 40 minutes on arrival. I admit that 2 carvings were very good, other meals sufficient. the chef seemed more to worry about talking to a German couple behind us than understanding the slow service. manager was nowhere in sight. other tables complained too. there are too many good restaurants on the hi to experience this type of frustration.

I experienced several issues during my visit. The cocktail I ordered was served without alcohol, and when it came to the shrimp appetizer, it was advertised as 16-20 grilled shrimp served on a spatula for around $20, but what I received was just 6 shrimp on a bed of green beans for the same price. I also ordered a baked potato as a side instead of fries, but it never arrived. After asking the waitress twice about it, we were told they hadn’t made it. While the food we did receive was decent, it didn’t justify the high prices or the hassle we went through.

Every spot here offers a wonderful view, so take your time and savor the experience instead of rushing through it.

The service at this restaurant was incredibly disappointing. With only three other tables occupied at 8:00 PM, we were left waiting 40 minutes for our cocktails. We had to request bread and water ourselves. I ordered a bottle of red wine (Stag's Leap), but the waitress mistakenly tried to open a white wine instead. After waiting an hour and 20 minutes, only two out of our four appetizers were brought to the table, and my wife was ready to leave due to how poor the experience was. One of our starters never arrived at all. All of our main courses were served after a 1 hour and 40-minute wait. While I must say that two of the dishes were quite good, the rest were just average. It seemed like the chef was more focused on chatting with a German couple behind us than addressing the slow service. Additionally, the manager was nowhere to be found, and other tables were also expressing their dissatisfaction. With so many excellent restaurants around, I would not recommend putting up with this kind of frustration.