Taverne De Maitre Kanter - Écully

When a waiter takes 15 minutes to take your order, he disrespects you and makes you think about how tired you are. Literally sending the table away just next door because after so much waiting time these people had to return to work, the waiter took things badly and asked them not to set foot in the establishment again. It is certain that I will not go back there either.

BIG disappointment. Seafood platters are made to order except that this is not indicated anywhere (neither on the site nor on the menu outside). In the end, settling on industrial sauerkraut and salmon with sorrel in a vacuum bag, I could have bought this in the deli section of a hypermarket. To be avoided as much as possible.

Warm and calm atmosphere. The server was adorable and very helpful. Restaurant that lives up to the reputation of the brand. We had a South West salad, the sauce a little too spicy but otherwise excellent and very well garnished. a master entrecôte cooked as ordered, tender as desired, a delicious sorrel salmon steak with just a little too much oil. Overall we recommend this restaurant.

Slow service despite the few customers (6 in the whole restaurant max), VERY unpleasant and disrespectful waitress, very mediocre dish (frozen, cold and bland) for a relatively high price. The staff disrespects us and does not listen to the comments we have to make to them. I STRONGLY advise against THIS RESTAURANT.

Incredibly long service even though the establishment was almost empty no one inside, 3 tables on the terrace , more than an hour before getting the starters. the maxi salad +15€ consists of a small bed of 1st price salad on which a few ingredients sit. DISAPPOINTMENT Ultra strong vinaigrette. Dessert waited more than 20 minutes, the ice cream arrived melted. In summary, rubbish from start to finish. We will not go back