Toko Fennis - Ede

There are many gluten-free options for meals, such as rice, chicken, meat and lots of vegetables. There are also some gluten-free snacks. The chance at cross-contamination is very small, whenever the employees have worked with gluten, they wash their hands thoroughly before making gluten-free products. The employees were very nice and the quality of the food was very high

There are many gluten-free options for meals such as rice, chicken, meat and lots of vegetables. There are also gluten-free snacks. The chance of cross-contamination is very low when employees have worked with gluten, they wash their hands thoroughly before they produce gluten-free products. The staff were very nice and the quality of the food was very high