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Contribuisci feedbackSad to say, Sunday dinner was our last visit to ets. to say that the service and the meal were disappointing would be a great understatement when part of a group of 20 they fought clearly, the steaks were not even close cooked as they were ordered and we fought to eat even them. the meals were still brought out 20-25mins after others were finished in the table, a few meal times were completely forgotten. the bar staff did not seem to have interest in serving customers on the day. such a disappointment in the fact that we have been in the suburbs for over 40 years. it's time to find another pub!
Can not believe that a place like this place could go downhill. prebook table of 20 (so they knew we were coming) at 12.45 clock ordered, I was the first in the group. the application station is located directly on the way where server. to carry meal through the line of men, so that they go away all the time. the rest of the group ordered with the exception of one lady who arrived a little later and we waited and waited. the meal began after 45 minutes, and my wife and I sat there when other people got their meals. about an hour after our order we had to ask the waitress for our meal. When we got our food, we were over at lunch. young girls had no idea of service and eating was average. the young lady who arrived late had to follow her meal after an hour (2nd until this time) and was said: "there are two meals before them." the meal arrived 15 minutes later. everything in everything, terrible everywhere. will not be back in a hurry
Garlic bread, rissotto, chilli prawn pasta were all excellent, how was the service so a beautiful lady who took our order, they have welcomed them very much again in every case
We ordered our meals at around 6:45pm. The garlic bread that arrived was dry, but it kept us going during our long wait. At about 7:45pm, we asked about our meals and were told we were the next two tickets. Finally, around 8:05pm, two out of the four meals arrived. Both were tepid, so one had to be microwaved. Five minutes later, the other two meals arrived, one hot and one tepid. The meals were average, with oily pasta and small portions. The Moroccan meatballs tasted better before they were microwaved, but the garlic prawns were okay and the lamb cutlets were hot and tasty. There was no apparent reason for the delay, as the restaurant was not at its covid capacity. Overall, it was a very disappointing and disorganized experience.
I visited the tavern on Saturday to watch the Bathurst 1000. The manager decided to replace the race with horse races on the big screen, even though there were already other screens showing different sports. This was not well-received by the patrons, as this tavern is not known for showing horse races. It was a disappointing choice and there are much better pubs in the area.