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Contribuisci feedbackWe went to ong gie to the birthday of a friend. the food was delicious and the service was impeccable. we were helped with menu options and went through the use of the hot plate. everything was perfect. many thanks for a wonderful dinner.
Went there this evening with my boyfriend. We ordered ox tongue, soon dubu jjigae, L. A. galbi and boiled rice. The dishes tasted delicious, however it would be great if they served a slightly larger portion and more side dishes.
Was pleasantly surprised by food and service at Ong Gie, this is the first authentic Korean restaurant that I've been to in Edinburgh and will definitely visit again. Some of my top favorites from the meal were the kimchi bokoom bab and the So bulgogi. However, it would have been preferable if more sides were included with the bbq and if the so bulgogi had a bigger portion.
Place is a bit of a walk from the centre. The kitchen closes at 09:30 so make sure to come early if you want to have a dinner here. Food was really tasty and i was really excited since i’ve been craving for Asian food the whole day!! So we ordered the assorted meat , and tofu salad! I was really impressed with the tofu salad, the sauce was great and a perfect blend with the tofu and the greens+baby tomatoes. I also loved their side appetizers (potato with sweet sauce and bean sprouts) They have lovely decorations in the restaurant as well.
This is the best korean bbq. From the food to the staff everything was excellent. The cook came and spoke to us and also helped with the cooking especially of the steak. The food was truly great. Especially item number 30 on the menu, deep fried prawns with a sweet chilli sauce.