Jack Rabbit Slim's - Edmond

Chicken, that was the Friday special was challenging to eat as the skin was deep fried and was really hard. The fried chicken wasn't good.

Delicious food, but a fairly limited menu. It's beautiful inside and it feels much higher than it looks.

Beautiful restaurant no longer leave detail to chance. Food was delicious, but portions were on the small side for the price. Airline Chicken and Canadian salmon was delish!! Smoked Gouda Mac cheese wasn't as tasty as I expected.

A very confusing experience. When you walk in it says “order here” like you just walk up. But we had a reservation and they took us to a table with our waiter. Wish we had ordered at a walk up. It was 15 minutes before he took our order, 45 minutes until we got our food. Burned, dry biscuits, burned fried chicken. Burger was pretty good, roasted chicken not bad. The waiter pulled his mask down to yell at us because it was so loud. The menu is all over the place. Is this place fine dining (prices suggest this) or a bar (chaotic, loud with bad service suggests this)? It’s not good enough for the high prices. We don’t plan on going back.

Let me start this by saying that the service was great, our server and the manager took care of us. The food however was very disappointing. The fried chicken was burnt crisp on the outside and undercooked on the inside. And unfortunately, we weren’t the only table with burnt chicken. I will not post the pictures but hopefully in the future the cook will lower the temperature and cook the chicken correctly.