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Contribuisci feedbackWe had a great lunch card yesterday in the tudor room. it is in the did a room, with perhaps 8 tables overall, and a bit dark, but with beautiful view of the beautiful gardens that are worth visiting. the staff was very friendly and took the time to thoroughly explain each court. they were particularly attentive, maybe something too much so (constantly looking at us), but it did not spoil the experience as eating was really high-quality, definitiw worth a Michelin star. we were greeted with some beautiful canapés, followed by a small olive oil and exalted pre-starter, which subtle and refreshing, even though on the small side. the brot and the butter were very nice, warm and crusty as it should be in a restaurant this standards. we then had dinner: my pigeon was particularly beautiful, but the cold crumb dish of my gaste was not so tasteful. also the seabream has been refined, but not exceptional. for the net I had a really tasty pork (from different parts of pork, including some delicate wange cooked in grill sauce) and my guests had the equally well executed turbot with beautiful parmesan gnocchis. for dessert we had two a light and exquisite dish that celebrated the earthy of the gariguette (compressed, fresh, as sorbet, tuile) and the other gast enjoyed a rich manjari chocolate sponge with coffee cream and yuzu sorbet. both desserts were equally good, but the aromen in the starters and netzen could have been more consistent. only three tables of the room were used on a Friday afternoon, asking me why cancellation would cause a fee within 48 hours. overall the experience was great, the service was error-free and we will probably return, but we had even better eating in the latymer, which today is unfortunately closed on Friday for lunch. if possible, I would have got 4 and half a star. a lunch is nice, the gardens are also beautiful. highly recommended.
The lunch tasting menu was just exceptional! And the staff were so friendly and welcoming. Really enjoyed the experience!
There 's nothing like going through a Small Door of an entrance into the sound of squeaky floorboards of a lovely Old Hotel. This hotel has plenty of character unfortunately I 've not had the privilege of staying here overnight or any kind of dinner or even breakfast, however I 've dropped off lots of people here and I 've not heard one bad thing about it.
This restaurant is a stunning venue for a delightful lunch. The menu is thoughtfully crafted, showcasing creative ideas and delightful flavors, reflecting the skill of the chefs. The dishes are expertly prepared using fresh, seasonal ingredients, and each plate is beautifully presented with subtle aromas. Every dish is introduced by a member of the staff, adding a personal touch to the experience, and the service is outstanding.
If this were a poker game, Parkin would definitely have a winning hand! Absolutely superb. The food is impeccable, and the service from the friendly front-of-house staff is outstanding, all set in a beautiful location. The intriguing aromas add an extra bonus to the experience. Make sure to visit soon! Thank you, Team Tudor Room!