Genuss Im Allgäu - Eisenberg

The best restaurant with a distance wide and wide! from very tasty kitchen (which is also regional and seasonal! up to beautiful ambiente and super nice wetsleute is just everything perfect!

A star is one too much. 1.Chance vertan, hirschgulasch with blue herb and knödel. hirschgulasch tough, blue herb with nelken overwürzted and the knödel tastefully from the finished kitchen. also for immediate criticism about the sharp blue wort the chef has not presented itself. 2.Chance vertan, cake for lunch/afternoon table. is presented as fresh. was finished product and dry. in the aftermath is said, the cook itself did not taste and was therefore not calculated. then I don't offer anything like that? All the good things are done. cauliflower on a potato marshal and a lynx. just unfit. overwürzt. meat absolutely lacking quality.NIE again!and now please do not come out with the statement, there are plenty of other restaurants around.(As already given as answer)

Through google we have become aware of the house and today with the wheel to go.A great regional day map with great products.I have today received and eaten a trout from the day map, which was wonderfully juicy and exactly fried at the point. also the recommended apple juice is highly recommended.The manageable beer garden was very well visited and also the eating of the other guests looked great and also seemed to taste very.A great atmosphere in the middle of the Allgäu.

Many thanks for the beautiful evening and the first-class food. the crust roast sezchuan art was really delicious and the fish of my wife was so good that I was not allowed to taste. very friendly service and the in-house apple juice flavored with hops is pure pleasure.We will be back soon.Merci

By google we have become aware of the restaurant and were there yesterday evening with 5 people.A super beautiful old farm that was lovingly renovated.We have sat in the large dining room to the garden and enjoyed the generous table spacings very much. In total, there are only 6 tables that we found as really pleasant.The service was super warm and friendly despite masks and has explained us the menu.In our groups are two vegans, which often represents a real problem in restaurants.From the appetizers to dessert we were all totally enthusiastic and very impressed by the raffiness of the kitchen. our vegans did not get out of the shwarm anymore.As a great thank you for the great evening and the phenomenal eating at a great price/performance ratio. A sensational restaurant!!!Make sure, because we will be back soon