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Contribuisci feedbackThe new Dodge market was adopted a few years ago by this very eclectic gentleman. the building goes back to the early 1800s. I remember when it was a cheese market where you could buy cheese from all over the world. even then the people would bring their own wein because of the wonderful ambient. they recently have a complete renovation of the veranda and the wonderfully eclectic interieur, which is very compatible with the 1800s time. they are also covid19 compliant. they have a wonderful menu that has daily specialties. they remain very close to their eclectic roots with the menu, including wonderful sandwiches, fondues, suppe and desserts, which show a large amount of fantasy. their sandwiches including breakfast are provided with the best homemade breads. it is accessible from main route 55. it takes about 10 minutes from the stretch 55 from the stretch 40 or 35 minutes from the commemorative bridge delaware again with the stretch 40. the service is very good. the owner is always on the plot to ensure that the guests are treated with the greatest respect and worth.
This historic market is a real gem! a wonderful friend and an incredibly talented cook has given and new living! scott's menu is always fresh and inventive and naturally delicious. if they have the opportunity to eat there, they are welcomed with warmth by the personal and presented with art on a teller. let’s not forget, dodge’s is also a source of everything that is flowery. whatever their opportunity, they can be sure their arrangements will be beautiful!
Anyone who comes here should definitely take a look Food: 5 Service: 5 Atmosphere: 5
I was completely impressed by the service at this charming restaurant! The owner, Scott, was incredibly accommodating and friendly. Everything exceeded our expectations. It's a fantastic local business that I can't wait to support in the future. Thank you so much for everything! Food: 5 Service: 5 Atmosphere: 5
The food at this restaurant used to be really good. However, the hoagies are no longer as good as they used to be. They have become smaller, more expensive, and now seem like a specialty sandwich rather than a traditional hoagie. This was disappointing. Food quality is rated as 2 out of 5, service as 3 out of 5, and atmosphere as 4 out of 5.