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Contribuisci feedbackSolid Italian restaurant. Lobster ravioli was very good. Shrimp was cooked well. Braised meatballs were cooked well but a little too heavy on the oregano for my liking. Enjoyed the focaccia bread although the pieces are pretty small. Good lasagna Bolognese. Nice that they put a good amount of ground beef in there. Ground beef was fairly tender which is hard to find with ground beef. Marinara sauce was pretty good. A little on the bland side. Cheese on the lasagna is baked a little more than I prefer giving it a chewier texture. Peach bread pudding had great flavor. That caramel sauce was excellent. The texture was a little off. Probably not the best item to get to go because think it gets pretty spongy quickly. Either that or I got a batch that was sitting out too long. Overall, everything was cooked very well.
We had a wonderful date night! Despite the snowy weather outside, the atmosphere inside was cozy and welcoming. The food was excellent, and there are so many more dishes on the menu that we want to try. Next time, we'll definitely leave some extra space for dessert!
This restaurant was undoubtedly the highlight of our visit to Denver. The food was exquisite, and our waiter was quite a character. He kept me informed about the Rangers game while managing to refill our drinks, and he genuinely engaged with us throughout our meal. It was a fantastic experience. Despite the restaurant being busy on a Tuesday night, we never felt rushed. We started with the calamari, which we couldn't get enough of, and the main courses were equally impressive. I ordered the sausage and peppers, while my guest opted for the fra diavolo, both cooked to perfection. The prices were reasonable, and the atmosphere was exceptional. I will definitely return if I'm in Denver again. Apologies for not having any photos; I was too busy enjoying the moment!
Me and my friend had a wonderful time. The food was delicious, and the wait staff was friendly cautious about my friend's gluten allergy. Thank you so much! We will be back
My husband and I dined with two other couples last Saturday at Colore Italian and enjoyed such a wonderful evening! I had made reservations a week or more in advance, making a special request for one of the round booth tables. The owner (and completely gracious host , in every sense of the word) made note of my special request while acknowledging the 2 sold out shows at Swallow Hill that evening. Nevertheless, when we arrived for our evening, he had arranged things in his very busy restaurant so that we could enjoy conversation at the round table that I had hoped for. And then the food! It was fabulous! All 6 of us ordered one of the evening 's specials (Chilean sea bass on gnocchi and salmon on roasted squash and spinach) all so reasonably priced. Both dishes were melt in your mouth delicious with a luscious combination of flavors and textures. We all enjoyed CI 's classic Caesar salads and selections from their just right wine offerings. And, despite the busyness of the restaurant that evening, our experienced server Heather delivered all 6 meals at the same time. The whole meal was precisely what I had hoped for with our friends. Colore Italian walks the perfect balance of a neighborhood eatery (where we often go for pasta or pizza) and a destination restaurant (our friends coming from Denver, but just a short 10 minute Uber away). Than you, CI, for making our evening completely delightful in every way!
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