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Contribuisci feedbackMeat of the day before, plastic has the support in the dish. frozen fries cook in an old oil. a avoidance
We ate with colleagues during a working night. In agreement with the hotel, it's not a bad place. not too cheap but good. pure water will bring you again for free. The cake was great and it is nice when you give advice, servers shouting thank you all together. Goods
Back in the area we wanted to return to this restaurant because we were there at the opening. the observation is that it has changed well. The reception is really impersonal and cold (it was supposed to be the patron because it was the only person who did not have the restaurant’s regulatory outfit). The order was mistaken, half did not match our request. The meat ordered was served bleeding (return to the kitchen so add 15 minutes of waiting while the other plates were already served). The gift for the child menu must have been claimed during the payment and dirty. The waitresses shout through the room to pass the instructions next to the customers, we'd believe in the market.
We wanted to try... it's okay. It's done. We know we're not coming back. Meat is good, but that's it. The service is not great: a lost waitress who can't differentiate cocktails with or without alcohol, you have to ask for things when ordering, and the vegetables are frozen...There are more nice restaurants.
A sign but nothing else! No professionalism! my commentary can only judge the reception because we couldn't eat there! a nice table of 17 people we book the noon for the evening. we arrive on site and we are told that never a reservation was made for 17 people. So we are already being taken as noodles! and finally the person in charge (we suppose) informed of our coming answers very little discreetly to his waitress "we don't care"! no customer consideration! cross next you have the west key they are top!
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