Abattoir - Recensioni

An excellent welcome was made to us: smile, kindness and humor! The place is both family and atypical as the boss! Small pepits hide in the decoration, each to...

Very good time to relax after a group work. Excellent day menu served by beautiful smiling girls Excellent No waiting

New owners. Disappointed from the entrance (radis, as in the canteen! Non-professional home: waitress and patron devoid of commercial meaning (she, asking to ri...

Very pleasantly surprised at this table. Welcome and perfect service, also the kitchen. We arrived a little late but no problem to be served on the map. I keep...

Well known on Epinal for these reasons, fresh meats, cooked perfectly with undoubtedly the best value of the region's prices, Chef Gérard will make you forget t...

The perfect restaurant to eat a nice piece of beef. My stabbed rib was delicious and tender to desire. The frame is hot and the bosses breathe authenticity.

Excellent. Indoor dessert and coffee for a little over 17 euros.

Ideal if you like blows, eaten in a simple place. The map is short, the simple and a little narrow place, but the bistro atmosphere is very present. To advise s...

Restaurant warm, welcoming, friendly, simple, no chichi we are like at home! Very good kitchen, house! Excellent slaughter plate. Very friendly managers, Mr com...

Excellent cuisine excellent service excellent addition. At Gérard you are well received and the kitchen is copyy and quality for a more than reasonable price. T...