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Contribuisci feedbackWe celebrated my 70th Birthday with a party of 8 at this excellent restaurant and I couldn't have made a better choice. I was a bit hesitant at first, but when I met Katherine (the Owner) before our reservation, I was immediately impressed. The food was exceptional and everything we requested was brought to our table promptly. We started with a Meze platter, followed by delicious Salmon, Shish Chicken, and Lamb Skewers accompanied by tasty salads, vegetables, and flatbreads. For dessert, we indulged in a beautiful Pavlova and a diverse Cheese Board. The presentation was lovely, and every dish looked stunning. Our server Peter, who assisted Katherine, provided excellent service. We couldn't find any faults and we definitely plan on returning in the near future. Great job Katherine and Peter!
Had a fantastic experience at this restaurant with amazing cocktails and tapas. The evening was well-organized, and we received a very warm welcome. The cocktails and tapas were some of the best I've ever had. The atmosphere was very friendly and relaxed, allowing us to eat and drink freely. Met some wonderful people and had a great time. Will definitely be returning!
I have attended five evenings at Mustard Seed and all have been excellent. If you have any worries about this being too stuffy or unfriendly think again. Its a wonderful welcome from a fabulous host Katherine and her lovely family. Whatever food she is cooking at the supper club you will enjoy it. I love the fact there are so many different types of supper clubs, with food of the world to enjoy. In the summer the doors open to garden and in the winter its cosy in the dinning room. You make new friends and no one is left out. I attended a tapas and cocktail supper club last week. The cocktails were out of this world and the tapas dishes were all very tasty. Everyone is welcome and you could actually come along on your own.
A charming greeting by Peter. Offered a glass of fizz on arrival. 20 people dining, in the beautiful living/pop up dining room. The theme of the night was a Hygge. Delicious canapés to start, followed by fish cakes with tarragon. Then a main of mouth watering tender pork belly with the best ever crackling. The whole evening was relaxed, fun and very professional with an intimate feel. Katherine has a gentle friendly approach. Enjoyed her short explanation of the menu theme and of course the incredible meal she produced. Thought I might feel a little strange being in someone's home, but needn't have worried. Great new experience, that I can't wait to repeat. Thank you Katherine Peter
We thoroughly enjoyed the Irish Night! 4 course themed meal which was delicious as always. Katherine takes pride in the quality and presentation of her food and both she and Peter, her husband, are very welcoming hosts. This time we had live music as well which added to the ambience. Great evening, thank you!