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Contribuisci feedbackThey say that when you say Erzurum, Cağ Kebab comes to mind. After eating Hacıbaba Döner, the first thing that comes to mind is Döner. Food: 5 Service: 4 Atmosphere: 4
It's not as great a place as it says..it wasn't bad Food: 3 Service: 3 Atmosphere: 3
The doner kebab is nice, its cut is thick and it has a different flavour, but it seemed a bit overdone to me. There's no place I'd want to go back to again and again Meal type: Brunch Price per person: ₺100–200 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Döner Kebap
Even though the place is under the control of the Ministry of Tourism, it looks ordinary. Although the doner kebab does not contain pure minced meat and the basil in it gave a different taste, we ate better. It's not as exaggerated as it is. It would be better if they paid a little more attention to the salad brought with it. I've never eaten döner kebab before. It was a nice and different taste. The stuffed kadayıf was not good, but the kadayıf was very nice.
Forget all the generalizations that come to your mind when you say doner. It must be called something else! Food: 5 Service: 5 Atmosphere: 5