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Contribuisci feedbackThe father of the chef in the kitchen, a refined cuisine, very nice desserts, a nice canteen and a good address where I know I would never be decue
Restaurant whose terrace is very pleasant. If the welcome seemed cold at first, the meal went very well and the service was finally very pleasant. Pizzas are good and the dishes of my friends have all been finished! The portions are correct in brief, for a pleasant and quiet evening, go!It's not the ritz, but that's not what he is asked!
Additions increase and the quantities decrease zava and the island (especially for tapas on the island.) the staff does what it can but poor synchronization of the service. damaging to review a development. the previous seasons you were at the top
Meals a Saturday evening around 9pm..servers who barely let us the tps to arrive and ns asks if we to choose. 6 times in 20 minutes... a little inflating...Just correct not .dessert a little expensive for quantity and quality...sinon .the wine was good.
A good service but no more. The waiter didn't bring the good pizza to my wife, we served her wx the suite of the service was much more expedient....A little expensive for quality. We won't go back.