The Grand Pavilion - ETTALONG BEACH

Very good food. One of the best indian restaurants I have been in Australia for sure. Must try hot butter chicken!!We tried this restaurant once and went back 3 days in a row.

Great food professional service. Waiters are prompt and efficient. The onion bahji and curry puffs are great entrees, came out super fast and were crunchy and delicious. The veg korma is great as a main. Generous servings had to get mine takeaway as I couldn’t finish it! Probably the best Indian on the central coast.

I have been a patron of this restaurant for several years and I still absolutely adore it. The food and service are both top-notch. The staff is incredibly friendly and make you feel like part of the family. I highly recommend trying the Mughlai chicken, malai kofta, and saag paneer.

Lovely food a real find. Entrée chicken with subtle lovely spices. Impeccable old fashioned service. Entrée and mains quite large. Would like to return.

After reading some great reviews, we decided to try out this restaurant for dinner takeaway. We ordered Paneer Makhani and cheese naans. While the paneer was nicely cooked and soft, a pleasant surprise compared to other Sydney restaurants, it leaned more towards a sweet Shahi paneer rather than a traditional paneer Makhani. However, we still enjoyed the taste and creamy gravy. The cheese naans were generously stuffed with cheese and remained soft and fresh even after half an hour. It's no surprise that the place was almost full, it's definitely a local gem.