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Contribuisci feedbackWow? what a let down in quality of food served here. As it has been a while since i visited this place last, I had high hope when i visited for lunch. But the portion of food downsized significantly and quality declined. It seem the restaurant downsize the portion to save the cost, but the quality suffered. The typical side dishes smelled fishy and unable to eat if you know when they are. Not worth the money.
Quite good Korean food. Lots of choices. Nice atmosphere. We called late one day to ask what time they close. The answer was 10 PM, but we got there at 9:30 and it was closed.
I was a bit iffy when seeing the place was mostly empty on a Sat evening, but wanted to give them a shot. Came on a Saturday evening. Food was not good compared to other Korean bbqs. The Kim chi small dishes were kinda weird.. one was a macaroni and cheese? Another is broccoli.. overpriced for what you're getting. Galbi is $44? Service horrible and what killed it. A bunch of ladies working but no one came to check on our table . Had to raise my hands a bunch of time, no
Not recommended. Not the same quality as the Korean BBQ there before. Receipt shows BBQ 21. Listed on the various ?Dining for Miles? sites at BBQ21. How we signage shows Mardang outside. Ordered Calamari Dumpling appetizers. Both were awful. Calamari was supposed to be in tempura batter but didn?t seem like it was. Not crispy. Dumplings weren?t good or crispy (they were fried, not steamed). They were out of Galbi. Ordered the spicy pork, bulgogi, and pork
We had lunch here and loved it! I got mul naengmyeon and my partner ordered the galbi lunchbox. We were very impressed with both meals and the service was impeccable! We?ll be back!