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Contribuisci feedbackI was amazed by the incredible food and delightful ambiance at this restaurant. I loved the vegetarian pho, spring rolls, and stir-fried vegetables - they were definitely some of the best dishes I've ever had.
The restaurant was slow despite Saturday night. That could be a reason why our waiter was so grumpy. We sat outside. The environment was unclean. It appears like there had previously been a puke, and the area was not well cleaned. There are fewer tables available for in-house dining, more akin to a bar's setup than a restaurant's. The cuisine is quite expensive but not good. Thirty percent more than a typical Vietnamese restaurant within 4 miles radius. If someone would
Clean environment and fair taste for pho and Banmi. The soup was less flavorful than other Vietnamese restaurants, and the vegetables were dry not fresh. I paid 54 dollars for one regular pho and one Banmi sandwich for lunch including 18% tips which were recommended tip rate. The serving staff (or owner) was just okay, not bad but not good.
This may be our new favorite pho spot. Kim seems great, food is awesome, space is really nice. We?ll be back.
We've tried a lot of Pho places in the area is this is by far our favorite broth. Always consistent and delicious! The other menu items are also solid. Highly recommend the Kim's Pho