Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackEverytime I have ordered it’s been great, I also go pick it up.
Brooklyn Style is probably their best crust. Someone cut ours like a psycho, into small squares instead of large foldable slices, but still fine.Today's pan pizza was not so good. Crispy outer crust and everything else was nearly raw. Cheese melted? Yes, but it's possible the onions never saw the inside of an oven. Cool, limp, wet pepperoni. It was ExtravaganZZa mush that couldn't really be saved by re-baking.But it was all super cheap, with fast polite delivery, so there's that.
I’ve been ordering through the app to this store for years. Lately, my order is never right. When I send my complaints they make it right online, but calling into the store is a mess. I’ve gotten pork on my pasta twice in a row now, so I called to complain the girl made an excuse about how it’s labeled in store. I asked if she could advise the employees to pay more attention to what they’re giving people since I haven’t been able to eat my meals twice now, and was met with attitude. I’m cool on ordering from here again.
Shouldn't be allowed to charge $8.00 for half a cup of dry pasta with barely any sauce on it. I learn my lesson every time I order out instead of eating home. Im in the middle of moving and was exhausted though. America sucks. Domino's sucks.
It 's decent for what we call pizza nowadays but it 's basically a wad of cheese or cheese like