The Boiler Room - Fargo

I used to visit Boiler Room frequently, especially during my college years, but I stopped going after my card was overcharged on two separate occasions (the charges were higher than my total, including tip, and I kept the receipts). The staff wasn't apologetic and didn't provide any explanation for the overcharges. After two years, I decided to return, but I was disappointed. I used to love their bacon dip appetizer, so I ordered it for takeout. However, the quality of the bacon was surprisingly poor. My to-go container was filled with overly fatty bacon that was tough and chewy, making it difficult to enjoy. I had to pick through the dip to remove the excess fat because it was nearly impossible to eat. The appetizer used to come with tortilla chips, but now it’s served with baguette slices, which is fine, though they were heavily salted. Overall, the appetizer was a letdown, and my French toast wasn’t good either, as it didn’t come with the glaze or icing that was promised. Our order wasn’t inexpensive, and we tipped generously, but overall, it just wasn’t worth it.

I wasn't very impressed today. I arrived at 11:45, hoping to enjoy your wedge salad. However, I faced a 20-minute wait for just one person, and I didn’t want to sit at the...

After a long 12-hour day, I finally had the chance to try the Boiler Room for the first time since relocating to Fargo, ND. I highly recommend making reservations...

Finding The Boiler Room Fargo can be a bit challenging, as the entrance is located at the back and there is no front access. Here's what you need...

One of the worst restaurant experiences I have ever had. We called ahead to make a reservation and were told we couldn't make one but we would be fine...