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Contribuisci feedbackMy husband and I are foodies and travel near and far to try restaurants. Our Harvest was one of the best meals of our lives! We chose 6 courses of small plates — Thai Wagyu Steak Tartare, Harvest Burrata Cheese, Roasted Oysters, Thai Braised Short Rib House Smoked Pork Belly, Crispy Summer Squash Blossoms, and the Sticky Toffee Pudding. Each dish was full of flavor and fresh ingredients and it was quite obvious that a lot of thought and intention goes into curating them. We loved each dish but are still talking about the Thai Wagyu Steak Tartare, Crispy Summer Squash Blossoms, and Harvest Burrata Cheese salad. We overheard that the Sticky Toffee Pudding is a year-round menu item and it’s a MUST ORDER. I can’t stop thinking about it!! Our server, Hannah, was phenomenal and truly made the experience even better. She was attentive and clearly knew the menu through personal experience. We went on a Monday night and had no idea it would be so packed! We waited 1.5 hours and it was worth every minute we waited. Definitely recommend planning ahead with a reservation. We will be anxiously waiting to go back to Our Harvest when we are in the Fenwick area again!!!!
I ordered the prime rib dinner it says it’s $15.95 but in Reality it was $20.95 , the prime rib was so hard and dry and chewy like rubber. No juices on it just dry. I was very disappointed. But the waitress was great !!!
My wife and I decided to give this place a shot. We made reservations online which they do charge $25 per person, which is a hold and released once you come in. You have a two hour window to sit and eat. We got there a 20 mini late and they were sure to tell us upfront that we had until 7. We got burrata salads, warm bread, fries, small flank steak and fried cauliflower. All the food was solid . No issues The smokey Manhattan was fantastic. We will definitely be back.
Our bartender, Aron, was extremely knowledgeable and assisted us in selecting the best dishes to enjoy. The food was outstanding, receiving a perfect 10 out of 10 rating. Our favorites were the Escargot and BBQ bacon. If you have the opportunity to visit this restaurant, you will be thankful. Thank you, Aron, for enhancing our dining experience.
The best thing about Our Harvest is consistency! Every year we book a trip back to indulge in our favorite restaurant. From the Delmarva biscuits to the whole fish. Everything is phenomenal, including the wine and cocktails. Don't ever change!
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