Bloc 145 - Feock United Kingdom

This is the best coffee spot in Redfern! The food is amazing, and the staff are incredibly warm and friendly. Don't forget to check out the back area; it's bright, open, and has a fantastic atmosphere.

The menu offers a nice change of pace for the area, providing some original options that are quite refreshing. While the seating availability may seem misleading, the dining area at the back is spacious and immaculate. The staff is attentive and friendly.

One of my favorite cafes in Sydney consistently offers great coffee, delicious food, and warm service. I particularly enjoyed the house-cured salmon and the pulled pork flatbread. Even the simple scrambled eggs stood out with their smooth texture and vibrant yellow color. The homemade mini breads are also ideal for a light breakfast.

Fabulous coffee and food! A really great cafe with cool ambience. A delight to visit with excellent staff and service. In my view it’s the best in the Redfern station area by far.

In Short: Bloc145 features a menu that is western with a slight hint of Asian fusion. Like the impressive industrial chic design, the food is equally pretty and packed with flavour. The emphasis on great coffee is on par with the effort that goes on in the kitchen. . With gentrification and renewal continuing unabated, Redfern is fast becoming the place where Sydneysiders go looking for good and interesting cafés that encompass the cultural influences of greater Sydney’s cosmopolitan population. Location-wise, it is perfect, as its not too far from the city, and because this is also a popular working-class residential district, people who frequent the cafes here expect food that is wholesome and down-to-earth.