Immagini
ContribuisciRecensioni
Contribuisci feedbackDelicious food and friendly staff! We really enjoyed sitting at the bar and seeing the food be made in front of us, you can even chat to the chefs. We ordered the tuna tostada and one of each taco. The best tacos were the pumpkin maple taco (waiters favourite) and lamb taco. But all of them were really good!
Amazing customer service and food. Everything was really delicious and a decent size for Mexican food. The price was what I expected, a bit more than normal Mexican restaurants but not the most expensive. Definitely worth it in my opinion. Great atmosphere, food and experience.
Fish was perfectly golden brown and incredibly crunchy. The baja sauce was something else – creamy. with a kick of acidity and heat. . We perched on the bar stool overlooking the actions in the kitchen; it. was surprisingly organised and calm. . Having witnessed the production of lamb taco, we couldn’t help but
This has the authentic Mexican flavour I was missing for so long.The tacos have an awesome quality plus that authentic Mexican taste but they also have some fusion and original creations. All the ingredients are of great quality, they search for the best produce and it’s definitely working well for the final product.I had the tuna tostadas , duck tacos (original creation , barbacoa taco (best barbacoa I’ve had in Sydney and for dessert I had fresas con crema : such a pretty and light dessert. Staff was friendly and professional. I’m glad they are so close now ! Now I’m going to be a regular here for sure .
This place is awesome!! We loved the food, it was authentic yet modern! Everything was delicious, especially the tacos and tuna tartare. The staff were all extremely friendly and made our night even better :