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Contribuisci feedbackWe had two fine dining experiences in this beautiful restaurant. The service was unobtrusive and efficient but also very helpful and friendly. The food was delicious with accent on fresh produce from their well established garden.
Family of 8 celebrating a birthday. Some of us struggled to find things on the menu we wanted. The highlight was the amuse Bouche of crab and apple. Delish. Not impressed with the one rabbit ravioli starter. Dry. Cheese soufflé was underwhelming but the beetroot with it was divine. Sea bass enjoyed by all.
Rufflets enjoys a very attractive location and staff were initially very welcoming (nice personal touches for graduates). But the graduation meal proved underwhelming. Bland rabbit starter and chateaubriand that was only saved by peppercorn sauce. Desserts were ok. Wine was better and recommendations well made.
I found this restaurant at Rufflets Hotel for my birthday dinner while at St Andrews! Thank you for making my birthday evening so special! The staff was so friendly, the wine and food was excellent! Highly recommend!
We had lunch here as a family of four and were so delighted at the standard of service and quality of food. The restaurant is very spacious and the atmosphere was so relaxing and inviting. The view of the gardens from the restaurant was amazing and after our meal, we strolled through the gardens and took some photographs to remind us of a very special day. Planning to return soon. Would recommend highly.
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