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Contribuisci feedbackMy man and I visited my daughter for the weekend at college and she wanted really good Italian cuisine. I looked at open table, read the reviews and looked at the menu and decided to give leo’s a try. my family was pleasantly surprised. from the outside of the restaurant, they can look a bit worried that they see it next to a pizzeria with the same name, but when they go in, the restaurant is pretty. once sitting, we were offered by the restaurant host/owner (not sure) with a car full of a lot of cheese, meat and salat, of which he offered to make us a plate as an appetizer. the plate was delicious and I was glad we didn't get any other apps. also warm garlic bread was brought to the table, which was also very good. then followed an salate and a large part of the main course, including pasta. the most important courses were delicious and we all shared. the staff was very friendly and the service was exceptional. not to be out of the opposite, or to know someone for recommendations, we really have a chance, but were so happy. my family spoke about the restaurant throughout the week and cannot wait to go back at our next visit!
The Francese dishes (shrimp huh) were super! chicken marsala was delicious. house salat dressing was very good! chicken noodles suppe was very delicious!
We have been here for years and happy that they are on open table so we can check. they have a very casual pizza side and more formal eating in separate other half. nice bar. dear that the specialties of the day are always released on the website that is regularly updated. they can choose both comfort foods such as auberginen parmesan or some of their mote fine restaurants. great place to go before they go over the street for events like baseball in the dutchess stage.
My husband and I were visiting my daughter for the weekend at college and she really wanted good Italian food. I looked on Open Table, read the reviews, and looked at the menu, deciding to give Leo's a try. My family was pleasantly surprised. From the outside of the restaurant, you might get a bit worried seeing it next to a Pizzeria with the same name, but once you go inside, the restaurant is quite nice. Once seated, we were greeted by the restaurant host/owner (not sure) with a cart full of a variety of cheeses, meats and salad of which he offered to make us a plate as appetizer. The plate was delicious and I was glad we did not get any other apps. Warm garlic bread was also brought to the table, which was also very good. This was followed by a salad and a large portion main course, including pasta. The main courses were delicious and we all shared. The staff was extremely friendly and the service was exceptional. Not being from the area, or knowing anyone for recommendations, we really took a chance, but were so happy. My family continued to talk about the restaurant throughout the weekend and can't wait to go back at our next visit! Definitely a hidden gem.
The Francese dishes (shrimp chicken) were superb! Chicken Marsala was delicious. House salad dressing was very good! Chicken noodle soup was very tasty!