Pesto's - Flint

I was here for the first time after I drove my whole life past it. It was INCREDIBLE! Our server, Jeff, was friendly and fast, and the food was really fantastic. I've got the yellow fin-tunsa sandwich and it's totally broken my head. Your Bruschetta is very unique and so delicious. I will definitely be back!

One of my new favorite restaurants in the whole city. Jeff der Manager offers excellent customer service and recommendations in the menu. He's been here for 10 years, restaurant opened in 1995. Great location, close to all other companies and businesses, but enough away to avoid high traffic. When you visit the shopping center, this is right on the street for a delicious lunch. Cabbage and Corned Beef Soup (highly recommended) tastes like Grandma made it at home, really enthusiastic with large portions in the soup, instant mood booster. The gum soup has thickness and weight that satisfies the tongue. Mini Croissant salad sandwiches are uniquely delicious and unforgettable (highly recommended). Hurricane Chicken (always on the menu) in contrast to other Alfredo dishes that have little taste and too much noodles, this is full of taste, especially a sweetness that reminds you how this dish can be so sweet in cheese, mushrooms, chicken and more so pleasantly unpredictable (highly recommended). I usually save Alfredo dishes for dinner, but Pesto's Alfredo can eat every day. Last point for a date! The baked Ziti (speciality dish not always available) has a fine balance between Pesto noodles, cheese, sausage and meat sauce. This may seem normal, but this balance is often lacking in other restaurants. Free delivery within 5 miles, recommended tip for riders only. For dessert, your carrot cake is different from any other, you never had carrot cake until you have it! Moisture, creamy, flavors richer than my purse! Great service, no waiting, large portions, unique flavored dishes that let you come back.

Fantastic food. Yes, this place is a small hole in the wall restaurant, but what is lacking in size is more than with the quality of its food. From appetizers to desserts everything was phenomenal! Portions were generous and the service was attentive and informative. We started with their bread sticks and spinach dip. The bread sticks were crispy outside and extremely fluffy inside. The Spinat dip was a nice addition, but the sticks could stand alone. Our group chose a variety of entree selections: Lasagne, Gumbo, Stromboli, Anitas Artichoke Pizza and a Shrimp Poboy. Everything with great taste. Pizza and Stromboli crust, like with the bread sticks, were excellent. Although we were too clogged for deserts, we took home later. As you could guess, amazing. You have to try.

Always a pleasant meal and quiet atmosphere here. The best soups I've ever had, and the seed two without. Had the most amazing pasta dish this trip. The hurricane! A taste experience you will not forget.

I had the hurricane chicken and it was amazing. Just the right amount of flavoring. The waitress we had did a great job