Le Mas Des Cigales - Floreffe

Chouette small restaurant where we went with good cuts in the magazine 'Flair' (a menu purchased, the other free). The menu was 50 € per person and included a slice of terrine to accompany the aperiod; being not included (all at €8 per card). Then there was an entrance, a dish and a dessert (trio de mousses). The white wine at 36€ the bottle was of very good quality! For two, the addition was a little less than BC 100€. Without the good one, I would have found it a little expensive! The frame is nice and the boss and his daughter, quite nice.

A restaurant shared if you have time But which is delicious as always to recommend

It's very good, but not professional staff generates in my opinion delay and waiting. On a very pleasant terrace.

Super découverte ce lundi midi, lors des Resto days.

Cosi and family. We feel good and eat well in quality and quantity