Golden Harvest - Footscray

While not flashy or fancy in appearance, this restaurant consistently serves amazing food. The crispy pork Peking Duck is a standout dish and the Salt Pepper Calamari is always tender and not greasy. I have never had a bad meal here and it is always busy. I am eagerly anticipating their next location after their recent closure for relocation. I can't wait to return.

I have visited this restaurant four times since moving to Melbourne less than a year ago, and it has quickly become one of my favorites. I have never been disappointed with the juicy, moist duck and delicious fried tofu. The food quality and ambiance are great. While the prices are a bit high for dining in, I believe the quality of the food makes it worth the cost. I will definitely continue to return to this restaurant.

Nice food with reasonable price for lunch around Footscray area. The crispy pork were very juicy and tender yet it had crunchy skin. The deep fried crispy spare ribs chicken with rice was the highlight for my today's visit. Spacious eating area served by good staffs.

Hong kong style Chinese Food, similar to Hong kong BBQ, we ordered the mud crab in xo sauce which is not bad, the beef we had is also good. Everyone loves the murray cod steamed fish.

Probably the best Chinese BBQ restaurant in Melbourne. Here we tried the roast duck which was succulent with minimal amount of fat. There was no 'duck-smell ' as well, while the accompany sauce was lightly sweet and balanced. We also like the subtle ginger taste in the sauce. Overall, this wax probably this best roast duck we had in Melbourne.<br/ <br/ We also tried the fried softshell with salted egg yalts which was yum. The salty egg yalts went well with the crispy coating. Though it could fee a bit sandy towards the end.<br/ <br/ We would return to try the roast pork next time.