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Contribuisci feedbackThis really felt like a gourmet food experience out of a fun pub/sports bar atmosphere. We ordered buffalo tots and cheese curds with cotija cheese as an appetizer. It was a really nice low heat sauce at with a wonderfully cooked mix of tots and chewy cheese curds. The mains were also excellent. My partner got a hefty portion of salad piled high with tasty sausage, onions and bacon. My bacon marmalade steak sandwich made my eyes widen at the first bite. Soft bun, rich and sweet marmalade and a bit of spicy jalapeño sauce topping a perfectly cooked steak sandwich. I may want to go back just to experience that sandwich again. It was a busy football Saturday which led to a fun atmosphere inside the tap house. Give this place a shot! The prices felt fair as well!Kid-friendliness: Kids menu available and some entertainment with crayons and puzzles. Kids meals came with a scoop of ice cream which was enjoyed by my toddler.
Just ok. The food was tasty but didn’t come to our table hot. We ordered the Buffalo chicken dip and there was a film over the dip as though it had been sitting out. And the Pepsi came out flat. Not make-or-break experiences but not a five star experience either
Recommended by the guys at New Belgium at the new “it” place of Ft. Collins. So far, not disappointing.
This place is owned by one of my favorite restaurants DC Oaks and so I knew I had to come and try it. The vibe is on point.They have a patio in the front and then an even larger patio in the back, so make sure to soak in the sun on the patio.I did the Bacon Marmalade Steak sandwich with a side of fries and it was true perfection. The Bacon Marmalade is really to die for and super addicting. The fish and chips were also a big hit for our party. Must try if you are even close to downtown Ft. CollinsParking: Street parkingKid-friendliness: Plenty of space and loud enough for kids.
These travelers loved their dinners!!! What a fun place-great food, great location, great service (thank you Jenna! . We had the fish and chips and salmon entrees and they were both excellent.