Richards Restaurant. - Fort Wayne

Been a family favorite since I was a baby. The food has gone down slightly in quality but I also feel like their business has slowed down in recent years. The crowd is older but the atmosphere is comfortable. Sundays are their only busy day and I'd advise not going for lunch. The waitresses seem way too overwhelmed with the sudden large amount of customers that they aren't used to throughout the week. I love the salad bar... however this afternoon I asked for the oil and vinegar to put on my salad and when I poured the vinegar a large chunk of slime fell onto my plate. Looked closer at the vinegar bottle and the tip was filthy. I gagged. This sucked for me because it's one of my absolute favorite restaurants and I have been going there my whole life with my grandparents. I don't like writing anything negative. All in all the place is still on my lists of places to regularly visit...I wish the employees cared a bit more about cleanliness but it's not too horrible.

The best fish and chicken dinners with that Homemade Country taste. Best prices on Dinners, nice salad bar. I have never had a bad waitress or waiter there. There homemade pies are delicious and I recommend if you like the rhubarb pie to get a slice when ordering your meal, because it goes Fast . :

This is my favorite nice restaurant in Fort Wayne. The steaks are great and the salad bar is the best anywhere. The cold pasta salad on the salad bar is great and they even have artichokes and caviar. The service has always been very good.

Good basic American food menu, caters a bit to the older crowd so you'll likely need to add your own salt and pepper to your taste levels, but I've never had a meal here that I didn't enjoy. Very reasonable prices for meals, good deserts too.

The restaurant is hardly packed during major lunch hours, the service is fast and nice. Prices are very reasonable. A great experience in my mind. I wish the serving size was a bit bigger and the restaurant had more options.