Cheddar's Scratch Kitchen - Fort Worth

Had a party of 11, service and dinner were great. BIG portions!!

I had a problem here about 2 months ago ordering by phone and I was really pissed off, but the manager came out and settled me down and was really nice, thanks.

I'm stretching to 3 stars here. We got off to a great start with some cheese bites with the complimentary croissants that go well with water, which arrived 10 minutes after requesting. We ordered the main course Diana had chicken Shrimp with veggies, I went with the Monte Cristo as I was craving some raspberry preserve/jam. We enjoyed a Margarita old fashion during our wait, which was quite a challenge as I only have 1 drink before dinner, and if it hits the spot, another midway Through. Needless to say, it was a 1 drink night. Diana's chicken was dry. Shrimp was just ok. She did enjoy her Margarita and my fries she did compliment the carrots and picked at the corn. I had high hopes for the Monte Cristo but was so disappointed it just didn't look right, especially the raspberry preserve some kind of watered-down disaster, I mean it should be illegal or unethical to do this to any preserve.They cut it in 4 pieces 3 are still sitting in the take home box on the positive side the drinks were ok and the fries were good. We didn't even consider dessert. On the upside it was inexpensive the staff was friendly and probably a little shorthanded.

Good selection on the menu and nice staff here. The restaurant is always nice and clean as well.

The best part of my lunch/dinner w/ my family was our server John-aya! Her name alone was our conversation piece&she was a humble server/&delightful. I wish I could 've tipped her a cool 100.00! She kept the croissants coming&she wasn 't clingy. It was a good day at cheddars. If we had an issue, she fixed it. Simple, delightful, and attentive. Thank you Johnaya and Cheddars for the atmosphere.